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Festivals

My India Times 2024-11-14

Ramadan 2024: Fasting Hours and Iftar Times Around

As Ramadan 2024 approaches, Muslims worldwide are gearing up for one of the most significant times of the year. Fasting from dawn to sunset during the holy month of Ramadan is a deeply spiritual and physical challenge, with millions of people observing the daily fasts in solidarity. However, the exact dates of Ramadan change every year due to the Islamic lunar calendar, and this year, Ramadan is expected to begin around March 11, 2024, depending on the moon sighting in various regions.

Why Does Ramadan Start on Different Dates Every Year?

Ramadanâ€™s start date shifts each year because the Islamic calendar follows the lunar cycle, which is about 10 to 12 days shorter than the Gregorian solar calendar. This means Ramadan starts 10 to 12 days earlier each year. In 2024, the first day of Ramadan will fall in the second week of March, marking a period of reflection, fasting, and prayer for Muslims across the globe.

Due to the difference in the lunar year (which is approximately 354 days long) and the solar year (which is around 365 days), Ramadanâ€™s start date shifts backward by 10 to 12 days each year. In the year 2030, Ramadan will be observed twice â€“ first beginning on January 5 and later on December 26. This cyclical shift is one of the unique features of the Islamic calendar, adding a layer of variation to how Ramadan is experienced globally.

Fasting Hours and Iftar Times

Fasting hours can vary significantly depending on geographical location. In regions where daylight lasts longer, such as parts of Scandinavia and North America, the fasting hours can extend to up to 20 hours. On the other hand, in places closer to the equator, like in Indonesia, Saudi Arabia, and Turkey, the fasting hours are relatively shorter, ranging between 12 to 16 hours.

Longest Fasting Hours: In cities like Reykjavik, Iceland, the fasting hours could extend to about 20 hours, making it one of the toughest places to fast during Ramadan.

Shortest Fasting Hours: In countries like Egypt, India, and Pakistan, fasting hours are comparatively shorter, around 12 to 16 hours, depending on the specific location.

Iftar Times: When Can You Break Your Fast?

Iftar, the evening meal that breaks the fast, is a highly anticipated event. The timing of Iftar varies depending on the time of sunset in each region.

In the Middle East, Iftar is typically at 6:00 PM to 7:00 PM, depending on the time zone.
In South Asia, Iftar is usually observed around 6:30 PM to 7:00 PM.
In places like Europe, the timing could be later, with Iftar starting closer to 8:00 PM.

A Global Celebration

Despite the variations in fasting hours and Iftar times, Ramadan is a time for unity and spiritual growth. Whether itâ€™s in the bustling streets of Cairo, the serene landscapes of Istanbul, or the vibrant communities in Los Angeles, Muslims across the world come together for prayers, reflection, and charity.

This year, Ramadan will be observed with much anticipation, with millions partaking in the holy fast, participating in Taraweeh prayers, and engaging in acts of charity. Whether you're experiencing the longer fasting hours in the northern hemisphere or the shorter hours in the southern parts, the spirit of Ramadan remains the same: reflection, self-discipline, and a commitment to compassion.

If youâ€™re looking to track Iftar times or find out more about the fasting hours in your location, many apps and websites now offer convenient schedules based on your city or country.

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My India Times 2024-11-14

Everything to Know About Gujarat Tourismâ€™s Month

If you're seeking an immersive cultural experience while enjoying the monsoon season, Gujaratâ€™s month-long â€˜Megh Malharâ€™ festival offers the perfect opportunity. Celebrating the beauty and spirit of the monsoon, this unique festival is a tribute to the weather that transforms the state into a lush green paradise.

Held during the monsoon months, typically from June to September, the â€˜Megh Malharâ€™ festival is a delightful blend of cultural performances, traditional folk music, dance, and vibrant festivities. The name â€˜Megh Malharâ€™ is derived from the popular Indian classical raga, believed to bring the monsoon rains, making it a fitting tribute to the weather that plays such a vital role in the region's agriculture and culture.

A Celebration of the Monsoon Spirit

The festival, which has gained immense popularity in recent years, offers a range of activities that highlight the rich heritage of Gujarat. From folk dances like Garba and Dandiya to the soothing tunes of the traditional Malhar raga, the festival invites tourists and locals alike to celebrate the season. The melody of Malhar, often considered a monsoon raga, is believed to have the power to bring the rain, thus adding to the festival's magical atmosphere.

One of the key highlights of the Megh Malhar festival is the open-air musical and dance performances that take place in various towns and cities across Gujarat. Spectacular processions, decorated boats, and traditional street performances capture the essence of the region's cultural wealth, making the festival a sensory feast.

Tourism and Eco-Experiences

Beyond the cultural activities, the festival also focuses on promoting tourism in Gujaratâ€™s most scenic locations. During the monsoon, the state transforms into a lush green haven, with misty mountains, sparkling rivers, and dense forests. Eco-tourism plays a significant role during this period, with tourists flocking to the hill stations of Saputara, the beaches of Daman, and the wetlands of Kutch for a tranquil getaway.

For adventure enthusiasts, the monsoon season also presents opportunities for activities like trekking, wildlife safaris, and bird-watching, making Gujarat a perfect destination for nature lovers. Whether you're visiting the Rann of Kutch, the Gir National Park, or the picturesque hill stations, the festival enhances the travel experience with local hospitality, traditional cuisine, and engaging cultural programs.

A Unique Experience

The Megh Malhar festival is a perfect blend of natural beauty and cultural extravaganza, offering something for everyoneâ€”from history buffs and foodies to nature enthusiasts and art lovers. If you plan to visit Gujarat in the coming weeks, be sure to experience this celebration of the monsoon, where the rains are not just a season but a reason to come together, celebrate, and connect with the heart of the state.

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My India Times 2024-11-14

In the Mile-High City, Festivals and Food Are on t

Denver, known for its breathtaking mountain views and vibrant culture, is now making waves for its burgeoning food scene and an array of exciting festivals. The city, which has always been a hub for outdoor activities and craft beer culture, is increasingly attracting food lovers, both local and from afar.

One of the standout developments this year is the opening of Chez Maggy, a French bistro by renowned chef Ludo Lefebvre. Located in the newly opened Thompson Hotel in Denver's LoDo neighborhood, the restaurant has already become a hot spot for food enthusiasts. The classic French dishes, including garlicky escargot, curry-tinged mussels frites, and duck breast Ã l'orange, bring a taste of Paris to the Mile-High City. This marks Lefebvre's first venture outside of Los Angeles, and itâ€™s clear that Denver diners are embracing the opportunity to experience world-class French fare.

But the culinary scene isnâ€™t just limited to fine dining. Denver's food festivals are also on the rise, bringing together diverse cultures and local flavors. From food trucks to high-end pop-ups, the city's streets come alive during events like the Denver Food and Drink Festival and the Taste of Colorado. These festivals showcase everything from gourmet creations to street food staples, offering something for every palate.

The growing food scene is complemented by an increasing number of cultural festivals, celebrating everything from Denver's rich craft beer culture to the global influences that shape the city's diverse population. As food and festivals continue to intertwine, Denver is fast becoming a must-visit destination for both culinary connoisseurs and festival enthusiasts alike. With the rise of events and eateries like Chez Maggy, itâ€™s clear that the Mile-High City is making its mark on the culinary map.

Whether you're indulging in a plate of escargot or sampling the best local food trucks, Denverâ€™s rise as a foodie paradise shows no signs of slowing down.

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My India Times 2024-11-14 1

Kadalekai Parishe: Karnatakaâ€™s Groundnut Festiva

Bengaluruâ€™s vibrant cultural calendar marked a significant event with the return of the beloved Kadalekai Parishe (Groundnut Festival) after a two-year hiatus due to the pandemic. The festival, steeped in over 500 years of history, took place near the famous Dodda Ganesha Temple and Bull Temple at Basavanagudi in Bengaluru. This yearâ€™s festival was inaugurated by Karnataka Chief Minister, marking a fresh chapter in the revival of this unique and cherished local tradition.

A 500-Year-Old Tradition

Kadalekai Parishe is not just a festival but a fair, drawing thousands of people from Bengaluru and beyond. The festival is celebrated on the last Monday of the month of Kartik in the Hindu lunar calendar, which usually coincides with November or December. Rooted deeply in agricultural traditions, the fair is a tribute to the groundnut (peanut) harvest, as farmers bring their freshly harvested groundnuts to sell, while devotees and locals celebrate with fervor and enthusiasm.

The tradition of Kadalekai Parishe dates back centuries, and its continued celebration is a testament to the cultural significance of the harvest cycle in rural Karnataka. The groundnut market is the star attraction of the festival, where farmers and traders display their produce in vibrant and colorful stalls.

The Festivities and Inaugural Ceremony

This year, the festival witnessed a grand reopening, as it was paused for two years due to the COVID-19 pandemic. Thousands of devotees and festival-goers flocked to Basavanagudi to take part in the celebrations, savoring the aroma of groundnuts being roasted in large quantities and being sold across the bustling fairgrounds.

In addition to the traditional groundnut market, the event also featured cultural performances, folk music, and dance. The fair had an air of nostalgia, with people of all ages immersing themselves in the festivities. The highlight of the day was the inauguration ceremony, which was conducted by the Chief Minister of Karnataka, who also took part in the religious offerings at the Dodda Ganesha Temple, marking the significance of the occasion.

A Community Celebration

What sets Kadalekai Parishe apart from other festivals is its strong connection to the local community, particularly the agricultural community. It is not just an event for commerce, but also for cultural expression, where the local peopleâ€”farmers, traders, and residentsâ€”come together to celebrate the harvest season.

For the farmers, the fair is a culmination of their hard work, and they believe that participating in the festival brings them good fortune. The festival also has a spiritual element, with many devotees offering prayers to Lord Ganesha, as the event is held near the Bull Temple, dedicated to Nandi (the vehicle of Lord Shiva).

Reviving Traditions and Celebrating Agriculture

Kadalekai Parishe stands as a reminder of how deeply interconnected agriculture is with culture and tradition in India. For centuries, Karnatakaâ€™s farming communities have celebrated the harvest season with this festival, and its return after two years is a sign of resilience and the undying spirit of local traditions.

The fair not only supports the local economy by helping farmers sell their produce but also provides a platform for younger generations to reconnect with their cultural heritage. The fair is also a visual spectacle, with vibrant stalls selling everything from groundnuts to traditional sweets, making it an excellent opportunity for visitors to experience local flavors and crafts.

Conclusion: A Festival of Community and Culture

The Kadalekai Parishe festival is a shining example of Karnatakaâ€™s rich cultural diversity and agricultural legacy. Its return after the pandemic has brought a sense of normalcy and celebration to the community, with the joyous occasion bringing together people of all walks of life to celebrate the simple joys of agriculture, community, and tradition.

As Kadalekai Parishe continues to evolve, it will remain an important part of Bengaluruâ€™s cultural landscape. The festival is not just about groundnuts, but about fostering a sense of belonging, unity, and shared identity among people, making it one of Karnatakaâ€™s most unique and cherished celebrations.

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